Description
【Your Health Guardian: Better Hardwood, Non Toxic】Known for outstanding moisture resistance and strength due to its natural high oil content, Teak is an ideal material for cutting boards，and its density makes it resistant to moisture（up to 99%）. Non-toxic material protect the health of you and your family effectively
【Thicker Board, Less Warped or Splitted】1.2″ thickness provides a strong, sturdy cutting surface. Thicker the cutting board, the truer it’ll stay—thinner cutting boards are at a higher risk of warping because there’s just less material. the truth is a well-made, quality hardwood board that’ll stand the test of time (and trial by many blades)
【Extra Large, Designed for Perfect Cutting】Cut it, prepare it, serve it! Extra large Cutting Board for kitchen measures 17 x 12 x 1.2 inches, used for everything from cutting and chopping to carving and serving. Perfect for BBQ masters and all cooking enthusiasts. Thoughtfully designed with recessed grips for easy handling, each board is reversible, Use the grooved side to collect juices and crumbs as you cut, or flip the board over to serve cheese, charcuterie or appetizers, perfect complement to any kitchen
【Not Messy with Deep Juice Groove】Wooden Cutting Board features a deep juice groove that prevents liquids from spilling onto your countertops while allowing you to collect the cooked juices for a delicious aujus broth. If you love juicy fruit or a tender steak, this is for you.what's more,Wooden cutting boards are versatile and they’re easier on knives. If you have a collection of high-end knives that they’d like to protect, a wooden cutting board is the best choice
【The perfect pairing of form and function】Crafted of gorgeously grained WULNAT, The simple designs of cutting boards keep all the attention on the beauty of wood. showcases the wood's rich tones. From initial sketches to rigorous testing, every expertly designed product in this kitchen collection meets our standards, and yours. A beautiful wood cutting board can boost your ego when it elicits “oohs” from anyone who spots it on your kitchen counter
【Effortless Wood Care, Hand Wash Only】Maintaining a wooden cutting board is easy. After washing your board, dry it thoroughly then stand it up and let it air dry some more—Once a month, wipe the clean, dry board with food-safe mineral oil (let it dry standing upright), keeping that primo board from drying out. Never put a wooden board in the dishwasher. When maintained properly, a high-quality wooden cutting board can last a decade or longer
Large Teak Wood Cutting Board
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